Get ready for Carnival with New Orleans-inspired donuts

In many countries, the prelude to Ash Wednesday and Lent is Carnival, which usually lasts several days. Donuts are often a food of choice for many people. For this year’s celebration, Fany Gerson, owner of Fan-Fan Donuts in Bedford-Stuyvesant, Brooklyn and La Newyorkina, known for its frozen sweets and confectionery, is baking them with a New Orleans nod. . She added a subtle touch of Southern Comfort, a whiskey-based liqueur it’s sourced from, to the citrus glazes and topped them with Mardi’s traditional purple, green and gold hues. Gras, like little king cakes. Donuts, $4 each (limited to four per person) on sale Tuesday through March 1.

King Cake Donut with Southern Comfort Glaze, Fan-Fan Donuts, 448 Lafayette Avenue (Franklin Avenue), Bedford-Stuyvesant, Brooklyn, 347-533-7544,

According to NYT Food on Twitter and NYT Cooking on Instagram, Facebook and Pinterest. Get regular updates from NYT Cooking, with recipe recommendations, cooking tips, and shopping tips. Get ready for Carnival with New Orleans-inspired donuts

Fry Electronics Team

Fry is an automatic aggregator of the all world’s media. In each content, the hyperlink to the primary source is specified. All trademarks belong to their rightful owners, all materials to their authors. If you are the owner of the content and do not want us to publish your materials, please contact us by email – The content will be deleted within 24 hours.

Related Articles

Back to top button