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Restaurant Review Margadh RHA: “I’ve never met an anchovy I didn’t like but this might be my favorite of all and is destined to be a hallmark of the way the cod chip is at Mamó .”

When Margadh opened at the Royal Hibernian Academy late last year, I took a quick look online at what they were doing and thought, ‘Charcuterie, cheese and wine? Hmmm.”

I was hoping for something more interesting from the team behind the wonderful Mamó in Howth, where I had my favorite meal of the last year on the terrace on a sunny afternoon. (PSA: Mamó is currently undergoing a chic renovation and will reopen in May, in time for the actual long lunchtime season.)

https://www.independent.ie/life/food-drink/food-reviews/margadh-rha-restaurant-review-ive-never-met-an-anchovy-i-didnt-like-but-this-might-be-my-favourite-of-all-and-is-destined-to-be-a-signature-in-the-way-the-cod-chip-is-at-mamo-41550862.html Restaurant Review Margadh RHA: “I’ve never met an anchovy I didn’t like but this might be my favorite of all and is destined to be a hallmark of the way the cod chip is at Mamó .”

Fry Electronics Team

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