Sunday Brunch viewers disgusted as they beat the chef’s hygiene in the kitchen

Viewers watching the latest episode of Sunday Brunch weren’t too impressed when chef Michael O’Hare cooked up Wagyu beef with smoked eel donburi for Simon Rimmer.

Viewers of Sunday Brunch were unimpressed when a chef couldn’t tie his hair while cooking in the kitchen.

Simon Rimmer and co-host Miquita Oliver have invited Michael O’Hare on the latest episode of Channel No. 4 demonstration to cook some Wagyu beef.

When he showed off his kitchen skills, however, many fans of the show watching at home were shocked by the fact that Michael didn’t keep his long locks.

Taken to TwitterOne joked: “Whatever he does, it will include #sundaybrunch hair.

Another posted: “Tie your mate’s hair. You’re cooking #SundayBrunch,” while a third tweeted: “Cooking with his mop all over the place..toilet# Sundaybrunch.”

Sunday Brunch viewers weren’t impressed when chef Michael O’Hare didn’t tie his hair while cooking



The fourth added: “He needs to tie his hair back #SundayBrunch,” along with a vomiting face emoji.

Another poked fun at it by writing: “Thanks I’ll eat one of his treats, you’ll cough up fur balls like a cat after #SundayBrunch.”

And another viewer tweeted: “Today Simon, I’m making hair soup… #SundayBrunch.”

However, Simon clearly didn’t mind and immediately enjoyed Michael’s Wagyu beef with smoked eel donburi.

Sunday Brunch airs at 9:30 am on Channel 4 every Sunday.

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Fry Electronics Team

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