“The level of inputs required to get those yields wasn’t sustainable – so I went organic.”

Pat O’Connor describes his farming system as “niche production within an already existing niche market”.

at is a livestockless organic farmer based near Newcastle in Clonmel, with 112ac on the Tipperary side of the Waterford border.

https://www.independent.ie/business/farming/tillage/tillage-farm-profiles/the-level-of-inputs-required-to-keep-making-those-yields-was-not-sustainable-so-i-switched-to-organic-42066081.html “The level of inputs required to get those yields wasn’t sustainable – so I went organic.”

Fry Electronics Team

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